The diagram illustrates the process of manufacturing instant noodles. Overall, the flour goes through eight stages to become noodles starting from being transported to storage silos and ending with labeling and sealing

The diagram illustrates the process of manufacturing instant noodles. Overall, the flour goes through eight stages to become noodles starting from being transported to storage silos and ending with labeling and sealing.
To start with, the flour stored in silos is sent to factory where mixing the flour with water and oil takes place using special machine. The mixture then is flattened using rollers to make dough sheets. Following this, the sheets are stripped before it takes the form of noodles discs. The stripped dough in the shape of discs is cooked in oil, where it is dried afterwards.
Having completed the phases responsible for making the noodles ready to be packed, they are placed into cups. In this stage, vegetables and spices are added to season the noodles. Finally, the cups are labeled and sealed so that they can be delivered to shops to be sold for consumption.